Private dining & group bookings guide

Online booking covers parties up to 8 — anything larger goes through a direct conversation so we can plan seating and, often, a tailored set menu.

For groups of 15+, we typically recommend a set menu rather than à la carte — it lets the kitchen prepare in advance and keeps the whole table's food arriving together.

Let us know about any dietary restrictions across the group at least 48 hours ahead for larger bookings, so the kitchen can plan properly rather than improvising on the night.

Private event bookings (buyouts or semi-private sections) need at least a week's notice — message us with your date, guest count, and occasion and we'll put together a proposal.